FUTURE OF FOOD: SEEDS OF RESILIENCE

by Swift Foundation on January 25, 2017

A COMPENDIUM OF PERSPECTIVES ON AGRICULTURAL BIODIVERSITY FROM AROUND THE WORLD

Commissioned by the Global Alliance, this report brings voices from around the world together to weigh in on a future that protects and improves resilient seed systems. A core report written by agricultural biodiversity researchers Emile Frison and Toby Hodgkin, is complimented by commentaries from a range of diverse experts, including organic farmers, community activists, business representatives, researchers, and scientists. Read more.

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